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Blue Cheese - Blowout Sale! Save up to 54%

Blowout Sale! Up to 54% off on Blue Cheese at Old Cheney Road Farmers Market. Top brands include Societe Bee, Papillon Roquefort, igourmet, Rogue Creamery, Tuxford and Tebbutt, Kraft, Kaserei Champignon, Gourmet-Food, Maytag, For The Gourmet, Tuxford/Tubbet, Anco Fine Foods, Kaseri Champignon, Point Reyes, Great Hill, Papillon, & Rodolphe Le Meunier. Hurry! Limited time offers. Offers valid only while supplies last.

Roquefort AOP Societe Bee - Whole Foiled Half Moon (3 pound)
By Societe Bee
In Stock
You Save: 8%
4.2 out of 5 stars with 53 reviews
With Roquefort's fine, milky-white body veined with emerald green, and its well-balanced flavor, this cheese has been appreciated for generations. The secret of Roquefort's manufacture lies in the cellars built in the 17th century. Thanks to the fleurines that allow the air to circulate in the cellars, Société's master cheese-makers are able to maintain the relative humidity near to saturation point. These are the ideal conditions for the development of the subtle and unequalled flavor of

Papillon Roquefort Black Label A.O.C Blue Cheese (1 Pound Piece)
By Papillon Roquefort
In Stock
You Save: 2%

ean: 2999234014427,

4.2 out of 5 stars with 13 reviews
The Roquefort Xavier David comes from the famous house of Papillon and is the result of a lengthy collaboration with our Maître Fromager. The family business of Papillon, founded in 1906, is located in Roquefort-sur-Soulzon in southern France and they make their Roquefort strictly according to methods handed down through the generations. A particular feature of this Roquefort is the use of a special Penicillium Roqueforti exclusively selected by us which makes the cheese simply incomparable in

igourmet Cambozola - Pound Cut (15.5 Ounce)
By igourmet
In Stock
You Save: 43%

mpn: 981,

4.6 out of 5 stars with 14 reviews
Cambozola, which is made by Kasseri Champignon in Bavaria, is a rich and creamy Camembert-type cheese with a bloomy white rind. Beneath its crust, one finds streaks of tangy blue. Hence its name: the marriage of Camembert and Gorgonzola gives us Cambozola. Very popular all over the world, Cambozola is the perfect addition to the after-dinner cheese course and pairs well with fruit and nuts.Made from pasteurized cow's milk.Photo depicts whole 5 lb. form of cheese.We cut and wrap this item by hand

Smokey Blue Cheese (1 pound)
By Rogue Creamery
In Stock
4.6 out of 5 stars with 47 reviews
Smokey Blue is the first smoked blue cheese, another first of Rogue Creamery (Oregon Blue was the first blue cheese made on the American West Coast). Smokey Blue is the cold smoked version of that Oregon Blue and is a very delicious and interesting blue cheese. The cheese is cold smoked for 16 hours with hazelnut shells; the result is a cheese that has a sweet flavor of caramel and hazelnuts that mellows the sharpness of the blue cheese. Even if blue cheese is not your choice, you should try

Shropshire Blue - 4 lb (whole wheel)
By Tuxford and Tebbutt
In Stock
4.8 out of 5 stars with 42 reviews
Product Size: 4 lb (whole wheel). From England, by Tuxford and Tebbutt. Click the Gourmet Food World name above to see all of our products. We sell:. Cheese, Foie Gras, Truffles, Wagyu Steaks, Baking Products, Spices, Oils, Balsamic Vinegars and more.

Kraft Blue Cheese Salad Dressing, 1-Ounce Packages (Pack of 100)
By Kraft
In Stock

mpn: 2100066391, ean: 0021000663910,

4.0 out of 5 stars with 44 reviews
Kraft Blue Cheese Salad Dressings offer distinctive and balanced flavor, a consistent and vibrant appearance, superior cling and a smooth texture. Single serve dressings are a smart way to have ready-to-use dressings on demand, whenever you need a little extra flavor.Perfect for on-the-go salads, snacks, and other meals. Convenience and portability enhances your user experience, making these single serve packages an easy addition to mealtimes. Easy to use for any occasion, no clean up or

Cambozola Black Label (1 pound) by Gourmet-Food
By Kaserei Champignon
In Stock
You Save: 43%
4.2 out of 5 stars with 32 reviews
Cambozola Black Label is a Masterpiece from the German company Käserei Champignon. This gourmet cheese is a triple cream soft-ripened blue cheese that is matured in special cold cellars (cold ripened).Imported from Germany. Made of cow's milk. Soft ripened cheese. Picture depicts a 1 pound wedge.

Cashel Blue (1 pound)
By Gourmet-Food
In Stock
You Save: 54%

mpn: 100400,

4.8 out of 5 stars with 38 reviews
Cashel Blue was the first Irish blue cheese, named after the Rock of Cashel overlooking the pastures close to the cheese farm of the family Grubb. This great gourmet cheese is wrapped in gold foil. Cashel Blue has a beige rind, which develops a pinkish cast as it matures, and the paste moves from firm to soft texture. At six weeks of age, when the cheese is first available in the shops, the ivory paste is quite crumbly with a tangy flavor. Over the next six weeks the gourmet cheese develops a mu

Gorgonzola Dolce DOP- Whole Form (3.5 pound)
By igourmet
In Stock
4.4 out of 5 stars with 47 reviews
From Italy's Lombardy region comes the most imitated blue cheese in the world. Many cheeses falsely claim to be gorgonzola, but they always leave you singing the blues. Authentic Italian Gorgonzola comes in two varieties: Dolce, meaning sweet, and Mountain-- the sharper and firmer version. Dating back to ancient times, this member of the stracchino family is one of the world's classic cheeses.Almost spreadable, Gorgonzola Dolce is supple and luxurious with an unmistakable tangy creaminess. Its

Maytag Blue - 1 x 1 lb
By Maytag
In Stock

ean: 0200629620997,

4.7 out of 5 stars with 40 reviews
This cheese is made in Iowa by the same people who brought you the washing machine. It is still make it by hand by third and fourth generation Maytags! (Well, and their employees.)Product Brand: Maytag - Country of Origin: USA. Ingredients: Unpasteurized milk, Penicilium roqueforti. Product is perishable and will ship via FedEx Overnight service. Availability: Usually ships within 1 business day.

Rogue Creamery's Crater Lake Blue Cheese (Whole Wheel) Approximately 5 Lbs
By For The Gourmet
In Stock
You Save: 1%

mpn: 310838,

4.8 out of 5 stars with 50 reviews
Made from Cow's milk. Flavor: Bold Blue. Recommended Wine: Cabernet Sauvignon, Napa. Product of U.S.. Whole Wheel.

English Waxed Rind Stilton - 1 x 3.0 lb
By Tuxford/Tubbet
In Stock
4.8 out of 5 stars with 11 reviews
This creamy and spreadable cheese is still made, as it has been for 300 years, in the same three counties in England. As compared to other blue cheeses, Stilton Blue is lighter than Gorgonzola and richer than Danish Blue. Salty, with a very sreadable consistency. Easy to melt, this British import is paired with salads, or baked into biscuits. Wine Alert! Tawny port, Sauterne, Muscat, Shiraz.Product Brand: Tuxford/Tubbet - Country of Origin: United Kingdom. Product is perishable and will ship

Champignon Cambozola Bavarian Blue Cheese Wheel, 5 Pound - 2 per case.
By Anco Fine Foods
In Stock

mpn: 075300-001, ean: 0000504168244,

4.8 out of 5 stars with 57 reviews
Champignon Cambozola Bavarian Blue Cheese Wheel, 5 Pound -- 2 per case. Cambazola is one of the worlds best cheese created with the best of both worlds. With its white brie mold on the outside and its interior permeated by blue-green mold,this triple creme (70% FDB) soft ripened cheese has a creamy, mild aromatic paste. Country of Origin - Germany Creamy with Soft Blue Flavor, Milk Type - CowSpecial Orders CANNOT be cancelled, returned or refunded.. Important - Refrigerated items are perishable

Cambozola Triple Cream Blue Veined Cheese 5 Pound Wheel (2 pack)
By Kaseri Champignon
In Stock
4.0 out of 5 stars with 57 reviews
Cambozola Triple Cream Blue Veined Cheese 5 Pound.

Bay Blue - Crumbles
By Point Reyes
In Stock

ean: 0641378610981,

4.8 out of 5 stars with 38 reviews
Bay Blue - Crumbles from United States by Point Reyes10 lbs bag. from United States. by Point Reyes.

Great Hill Blue - Whole Wheel (6 pound)
By Great Hill
In Stock
4.2 out of 5 stars with 16 reviews
Located on the shores of Buzzard's Bay, 50 miles south of Boston, Great Hill Dairy in Marion, Massachusetts has been known for its outstanding herd of Guernsey cows, as well as for its prize-winning Acacia and Orchid collections. Great Hill produces a unique tasting blue cheese in its turn-of-the-century barn. Great Hill Blue is an internally ripened variety made with raw, unhomogenized milk, resulting in a full-flavored, smooth tasting cheese. The cheese has a rather dense and yellow curd, as

Roquefort Papillon Black Label Half Moon (3 pound) by Papillon
By Papillon
In Stock

mpn: na, ean: 0798235715867,

4.3 out of 5 stars with 49 reviews
Ships expedited in a reusable insulated cooler to ensure freshness;This world-famous Roquefort is a noble, all-natural ewe's milk blue cheese from the Auvergne region of France;Aged for over 4 months in the natural Combalou Caves, this exceptional Papillon Roquefort is distinguished, first and foremost, by its white curd and the intense blue which generously marbles its wide and numerous cavities;Balanced and fairly salty, with a big personality;Great for melting, slightly granulated, and

Fourme au Moelleux - 3 lbs (cut portion)
By Rodolphe Le Meunier
In Stock

ean: 0641378606502,

4.2 out of 5 stars with 50 reviews
Fourme au Moelleux from France by Rodolphe Le Meunier3 lbs (cut portion). from France.

Oregonzola Blue Cheese, Rogue Creamery - 5# Wheel
By Rogue Creamery
In Stock
4.3 out of 5 stars with 47 reviews
Oregonzola blue cheese was developed by Ignazio Vella in the late 1990's. The smooth and yielding texture of the paste and clearly defined blue veins are reminiscent of the great Gorgonzola but the bouquet of fruit, sweet cream and tangy flavors set it apart as an American original.Similar to Gorgonzola but with fruity, sweet, and tangy flavors. Cave aged a minimum of 6 months. Shelf Life 12 Weeks. Made from Certified Sustainable Cow's Milk. Keep refrigerated.

Mountain Gorgonzola Cheese (Whole Wheel) Approximately 14 Lbs
By For The Gourmet
In Stock
4.9 out of 5 stars with 16 reviews
Mountain Gorgonzola is a blue cow's milk cheese from the Lombardy region of Italy. There are two varieties of Italian Gorgonzola, the young Gorgonzola Dolce, and this more aged option. Mountain Gorgonzola is tangy and firm with pronounceen melted down, Mountain Gorgonzola makes an interesting fondue for a true blue lover. If you are looking to add some unexpected elements to a cheese platter, Mountain Gorgonzola is a wonderful choice. Not only is it a bold cheese, but it pairs well with some

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