Italian Sheep Cheese Pecorino Romano 10 Ounce. by JustCaviar at Old Cheney Road Farmers Market. Hurry! Limited time offer. Offer valid only while supplies last. Pecorino Romano - Genuine Fulvi - sheep's milk hard cheese - 10 oz/285 gr, Italy. Pecora in Italian means sheep and Pecorino Romano is one of Italy's
Product Description & Reviews
Pecorino Romano - Genuine Fulvi - sheep's milk hard cheese - 10 oz/285 gr, Italy. Pecora in Italian means sheep and Pecorino Romano is one of Italy's oldest cheeses. Today most Pecorino cheese is made in Sardina, Italy. This slightly spicy, sharp, tangy sheep cheese gets increasingly robust with age. Compliments: Try Pecorino Romano with homemade bread, fresh fava beans and wine. Try whittling off shavings and enjoying with salami. It is also a treat with ripe pears and honey. Appropriate Wines: Dry but rich reds, such as Cabernet Sauvignon, Syrah/Shiraz, Merlot, Zinfandel. Great for Italian food gifts.
Features & Highlights
- This item is perishable and will ship via Fedex Overnight in an insulated container with ice packs.
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By For The Gourmet
Unlike our other Pecorino's, this one is not aged. Pecorino Toscano is a young 100% sheep's milk cheese, only about 40 days old when it arrives on our shores. Because it is a young cheese, it is somewhat discreet; almost shy. As the cheese first hi...
By Il Forteto
Unlike our other Pecorino's, this cheese is not aged. Pecorino Toscano is a young 100% sheep's milk cheese, only about 40 days old when it arrives on our shores. Because it is a young cheese, it is somewhat discreet; almost shy. As the cheese first...
By Central Formaggi
This cheese crumbles like a parm but the mouthfeel is creamy and smooth. If you are a lover of a strong, strong cheese you have to pick up a piece of this flavor-packed gem!! Share this:Wine soaked Moliterno , good as a table cheese or for grating.. ...
Kefalograviera Cheese (Krinos), approximate weight: 1.8 - 2.1 lbs. Made from pasteurized sheep's milk. Aged over 90 days, this pale golden-yellow cheese has a full bodied yet pleasant and light aroma that falls between kasseri, graviera and kefaloti...